Corenucopia by Clare Smyth

Corenucopia by Clare Smyth är en restaurang på 18 Holbein Pl, Chelsea/Belgravia i London.

After establishing herself as one of the best chefs in the world at her Notting Hill headquarters, three-Michelin-starred chef Clare Smyth expanded her beautifully crafted cuisine, made with seasonal British produce, to Chelsea. Corenucopia is billed as a luxury bistro that pays tribute to British classics like fish and chips within a grand setting of crisp white tablecloths, fine art, and courteous service. The restaurant received a Michelin star within a few months of opening.